來源:市場資訊
(來源:農產品分析師)
SNEAK PREVIEW
Champagne is the most magical of wines and the most misunderstood.
A glass of Champagne delivers joy, amusement, conviviality, and jubilation, making drinking Champagne one of life's great pleasures.
Champagne is not so much meant for celebrations as it is a gift that generates celebration on demand.
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Yet few wine drinkers truly know Champagne well enough to seize the joy they could be drawing from it.
Champagne marketing and labels often confuse more than they inform.
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And understanding the different styles, types, and producers of Champagne - and how they align with your own personal preferences - can seem like a daunting task.
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SEIZE THE OPPORTUNITY, OPEN THE CHAMPAGNE
Champagneis a sparkling wine produced from the Champagne region grape grown in France following rules that demand, among other things, secondary fermentation of the wine in the bottle to create carbonation, specific vineyard practices, sourcing of grapes exclusively from specific parcels in the Champagne appellation and specific pressing regimes unique to the region.
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The name of Champagne is probably derived from the Latin Campania (“Land of Plains”); mentions of Campania appear in chronicles from the early 6th century CE.
The area of the province of Champagne was first formed into a political unit in the 10th century with the union of the counties of Troyes and Meaux under the house of Vermandois.
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The count of Blois and Chartres acquired Champagne in the early 11th century.
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