北京
來源：市場資訊
（來源：宜良之窗）
宜良食光
廚師小人登場，烤鴨掛爐刷蜜，脆皮冒油，斬塊酥香；豬腳米線澆上滾燙高湯，滑爽吸溜；泡杯寶洪茶，清香撲鼻；蒸籠里都督燒麥皮薄餡足；豆面湯圓裹滿黃豆粉，甜糯拉絲。
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